meatballs al forno
fior di latte, apple, celery & ligurian olives
clams, garlic, oregano, parmigiano & pecorino
fennel sausage, panna & spring onions
tommy says: the crust on the pizza is the real draw. the salad and meatballs were good, as was the sausage pizza. the clam pizza was too clammy and could have used a tomato sauce to help balance out the flavor... although from the looks of it, it appears that none of the pizzas have any kind of sauce... reservations are a must, even for an early dinner.
pizzeria mozza
641 n highland ave
los angeles, ca 90036
(323) 297-0101
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