los angeles: chocolat

tommy experiences disappointment at chocolat...


jalapeno macaroni & cheese gratine: elbow macaroni and four cheeses


ovaline burrata: ovaline mozzarella, beefsteak tomato, basil and extra virgin olive oil


halibut steak with couscous


rack of lamb: roasted baby rack of lamb with a garlic butter sauce served with seasonal vegetables and potato au gratin





steak au bleu


chocolat fondue: fresh strawberries, banana & kiwi and hot chocolat


chocolat and grand marnier combo soufflee

tommy says: overall, the food was disappointing especially considering the price. mac & cheese and burrata were good. the lamb was tasty, but the halibut with couscous was dry, flavorless, and inedible. the soufflee was ok, but did not live up to the hype.

Chocolat
8155 Melrose Avenue

Los Angeles, CA, 90189

(323) 651-2111

http://www.chocolatrestaurant.com/