tommy takes advantage of another dine la restaurant week deal
appetizer: warm boucheron with roasted balsamic oinion soubise, flageolet beans, arugula and herb salad
appetizer: roasted chestnut soup with winter truffle cream
main course: duck confit
main course: grilled prime beef shortrib with potato gratin, crispy bacon and creamed swiss chard
dessert: vanilla panna cotta with honeyed blueberries
dessert: dulce de leche chocolate cake with vanilla ice cream
tommy makes a new friend at the next table (he's such a lady's man)
table 8
http://www.table8la.com/
tommy says: the appetizers and desserts were quite tasty, especially the soup! the main courses missed the mark, but i'd come back just for another bowl of that amazing soup! table 8 is good.. almost great.
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