tommy lunches at the sycamore kitchen...
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| grilled short rib sandwich; charred broccolini, chili flake, reggiano |
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| double b-lta: crispy and braised pork belly, butter lettuce, balsamic, tomatoes, avocado, mayo, country bread; butternut squash soup |
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| salted caramel pecan babka roll; butttercup |
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| flourless lemon custard cake; chewy molasses cookie; chocolate hazelnut fudge cookie |
tommy says: fantastic sweets, so-so savory sandwiches. the grilled short rib sandwich was a bit greasy and a bit bland. it really could've used some salt and an acidic component. the double b-lta was fine, but nothing particularly special. the soup was very tasty. the best things here are the baked goods! salted caramel pecan babka roll, buttercup, and flourless lemon custard cake were all delicious! the buttercup is like a sweetened buttery, flakey, croissant. salted caramel roll is the most amazing sticky bun. cookies were good, just not as good as the other sweets.
the sycamore kitchen
143 s la brea ave
los angeles, ca 90036
(323) 939-0151
http://thesycamorekitchen.com/
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